Monsters University Recipes

by Linette

Are you planning a fun Monsters University party? Why not make it a backyard barbeque? I have some super fun Monsters University recipes to share with you today! All of them are Mike and Sully approved for your next summer cookout!

Here are a couple of my favorite Monsters University recipes. You can view them all on the printable Monsters University pages below. Just click on the images for a printable version! Have fun, and let us know how your Monster recipes turn out!

Mike’s Melonade

Ingredients:

  • 2 oz fresh honeydew melon juice, chilled
  • 2 mint leaves, fresh
  • Dash fresh lime juice
  • 1 tsp Agave syrup
  • tiny pinch salt

Directions:

Muddle the mint, agave syrup and lime juice together. Add the honeydew melon juice and pour over ice. Grab Mike’s Melonade recipe and Cilantro Corn on the Claw here:

monsters university recipes bbq_1

Roaring Ribs

Ingredients:

2 racks baby back or St. Louis pork ribs

Rib Rub:

  • 1/4 cup onion powder
  • 1/4 cup garlic powder
  • 1/2 cup Kosher salt
  • 3 Tbs cracked black pepper
  • 2 Tbs cumin
  • 2 Tbs cayenne
  • 1/4 cup Spanish paprika
  • 2 Tbs coriander
  • 1/2 cup brown sugar packed
  • 2Tbs smoked salt
  • aluminum foil
  • plastic wrap

View and print the entire Monsters University Roaring Ribs recipe along with cooking directions here:

monsters university recipes bbq_2

Scare School Steak

Ingredients:

  • 2 lbs Tri Tip (cleaned of surface fat and silver skin)
  • to taste kosher salt and black pepper
  • 1 cup Worchestershire sauce
  • 1/3 cup Crystal Hot Sauce
  • 3 Sprigs rosemary leaves, chopped
  • 1 tbs chopped garlic
  • 1 tsp freshly ground pepper

Directions:

1. Remove all surface fat and any visible shiny sinew from the Tri Tip. Season with kosher salt and black pepper to taste and set aside.

2. In a ziplock back combine the remaining ingredients.

3. Add the Tri Tip to the bag, and allow the steak to marinate for at least an hour (ideally 12 hours). Remove tri tip from marinate and pat dry with a paper towel.

4. Season again with additional kosher salt before grilling or pan searing.

5. Grill the steak over medium heat until the steak reaches an internal temperature of 125`F at the thickest part.

6. Allow to rest on a cutting board for 15 minutes before slicing thinly against the grain.

View  or print the entire  Scare School Steak Monsters University recipe by clicking here:

monsters university recipes bbq_3This last one is not really a recipe, but it would make a fun centerpiece for your Monsters University party or cookout! Make a Mike Wazowski watermelon! Download and print the entire instructions by clicking on the image below!

monsters university recipes melon MikeHave fun and let us know how your Monsters University party or barbeque turns out! If you’re looking for dessert ideas, check out these Monsters University printable cupcake toppers.

 

 

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5 comments

Mary Happymommy July 24, 2013 - 3:30 pm

Scare school steak sounds interesting. I think it’s really fun to have a theme when you do a barbecue. Thanks for the ideas!

Reply
Susan Smith July 24, 2013 - 5:37 pm

My daughter and I saw this movie yesterday and both enjoyed it. All of the recipes sound yummy. especially the Roaring Ribs.

Reply
Veronica L. July 24, 2013 - 9:03 pm

Thanks for sharing, my kids would have a blast with me printing these off and having them help me make them 🙂

Reply
Janet W. July 24, 2013 - 9:39 pm

I’d love to try the Roaring Ribs! If my grandsons knew it was a Monsters Univ recipe, they would eat it in a heartbeat!

Reply
kolpin July 25, 2013 - 4:34 pm

i can definitely envision a mike shaped cake to top it off for dessert!

Reply

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