Ingredients
Method
- Melt the Hershey's Peppermint Bark Bells in a large mug with the peppermint coffee creamer by heating it at 20 second intervals in the microwave. If you can’t find peppermint creamer you can use regular creamer.
- Add the milk and microwave for about 2 minutes, or until it reaches the desired temperature.
- Top with the whipped topping and the Christmas sprinkles.
- Enjoy!