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Chocolate Covered Cherry Brownie Bites

5 from 3 votes
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 24 mini bites

Ingredients
  

  • 4 oz semi-sweet chocolate
  • 3/4 cup butter
  • 1 cups sugar
  • 1 teaspoon vanilla
  • 3 eggs
  • 1 cup all-purpose flour
  • 24 Chocolate covered cherry cordial candies

Instructions
 

  • Preheat the oven to 350`F.
  • In a 3-quart saucepan, combine the semi-sweet chocolate and oil and heat over very low heat until melted. Remove from heat and set aside to cool.
  • In a another mixing bowl, combine the sugar, eggs and vanilla until blended. Add in the chocolate mixture. The remaining dry ingredients should be slowly sifted in, and mix until combined.
  • Spoon the batter into a mini cupcake pan sprayed with no stick cooking spray.
  • Bake the brownie bites for about 15 minutes at 350'F, or until the batter just starts to pull away from the edges of the pan.
  • Let the brownie bites cool for a few minutes in the pan, then gently press a chocolate covered cherry candy into the center of each.
  • Let the brownies cool before you try to remove them from the pan.